|Variety:||Malbec 100 %|
|Vine area:||Lontué Valley|
|Processing:||manual harvesting and selection, fermentation in the stainless tanks 7-10 days|
|Ageing:||12-18 months in the barrels of the French oak (100 %), our of which 35 % are new ones|
|Colour:||fresh dark violet-red|
|Bouquet:||intense after the forest fruits, blackberries and blueberries, with pleasant light floral tints|
|Taste:||intense exotic taste, well structured firm tannins, long finish. Temperature recomended for consumption is 18 °C.|
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